Hanoi fair introduces regional specialties

Thousands of specialties from all regions around the country are being introduced at the fair.

The event features 250 pavilions from nearly 200 enterprises and units from 55 provinces and cities around the country.

The participants introduce regional specialties in different kinds, including many products protected by geographical indication registrations.

The fair was designed to feature the images of all regions in the country, including the northwest, northeast, the Red River Delta, the north central, south central, southeast, southwest and the Central Highlands.

A wide variety of attractive activities will also be held during the fair, including programmes connecting enterprises, introduction to the culinary arts of the regions and arts performances.

The fair aims to enhance the cooperation in socio-economic development between Hanoi and other provinces and cities as well as support localities to join the supply and consumption chain in the capital market.

Since 2014, the annual event has become a bridge connecting domestic production and business units in the fields of agricultural products and food with importers, distribution systems, trade centres, supermarkets and consumers.

Source: NDO